Throw only 5 ingredients (yep, five) into your crock pot: elbow macaroni noodles (cooked the pasta 3 minutes shy of al dente, so approximately 5 minutes total), milk, Velveeta cheese, butter and Parmesan grated cheese. Lastly, we just love how we can customize this recipe! Our family loves to keep mac and cheese simple with a sprinkle of back pepper on top. Set the crock pot on Low heat and the cook time will be somewhere between 2-3 hours. Please be careful, a little hot sauce goes a long way! Some of the more daring kids like to use a splash of hot sauce on their mac and cheese. Then, there’s always the crowd-pleasing taste of hot dogs mixed into mac and cheese. #CROCK POT MACARONI AND CHEESE RECIPE VELVEETA MAC#.
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